Roasted Broccoli
Delicious Air Fryer roasted broccoli recipe is so quick and easy to make!
Category: Vegan & Vegetarian
Vegan and Vegetarian recipes that will wake up your taste buds. We offer many classic favorite recipes gluten free and dairy free!
Vegan Twice Baked Potatoes
Try our vegan twice baked potato recipe. It’s a perfect combo of plant-based cheese with a classic potato goodness to make you happy.
Roasted Balsamic Brussels Sprouts
Roasted balsamic brussels sprouts are so flavorful. Roasting is one of the best ways to bring out the delicious nutty flavors in Brussels sprouts—plus this recipe is SO easy.
Roasted Cauliflower
Looking for a low calorie snack that is super healthy? This air fryer cauliflower has an amazing taste with the right amount of crisp! Give it a try.
Vegan Chili
This Vegan Chili is so good you don’t miss the meat! This is a very flavorful and delicious chili recipe. It’s super simple to make.
Cabbage Soup
Cabbage soup is good for the mind and soul and this recipe is Vegan and Gluten Free. This is one of the most flavorful and adaptable soups we have made. It’s extremely flavorful, healthy, and is easily prepared.
Spicy Asian Cucumber Salad
This is a fantastic vegan light cucumber salad that bursts with flavor. Only takes 15 minutes to make and some time to chill. Excellent as a side dish or light lunch.
Loaded Potato Soup – Vegan
Looking for a Vegan, Gluten Free, & Dairy Free and satisfying soup that is delicious? Look no farther than this time-tested recipe for Vegan Loaded Potato Soup, which features a rich creamy Vegan broth and all your favorite loaded potato toppings.
Deviled Eggs – Dairy Free
This deviled eggs recipe is Gluten-Free, Dairy-Free and a combination of a few simple ingredients including hard boiled eggs, Vegenaise, mustard, vinegar, salt and pepper. Along with a little sprinkle of paprika for an extra touch of flavor.
Broccoli Rice Casserole – Vegan
This Broccoli Rice Casserole is Gluten-Free, Dairy-Free, and Vegan, it is made from all natural and fresh ingredients – NO can soup. Using Basmati rice gives this an amazing and subtle flavor.