Nutrition Facts
12 servings
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Fresh Squeezed Lemonade
By Christine Otten
Sun Sweet Tea
There is nothing better than a perfectly brewed glass of iced tea. Our recipe uses the sun to brew the tea, giving it an amazing flavor.
1 gal Water
1 ¼ cups granulated Sugar
7 Lipton Tea Bags
1 Lemon, wedged
1
Pour 1 gallon water in 1 gallon glass jar with lid.
2
Add 7 tea bags and move them up and down several times to saturate with water.
3
Place in the FULL sun for 3-8 hours or until brewed to your liking.
4
Remove tea bags. Add sugar and stir until fully dissolved. Serve over ice and lemon wedges on the side.
PRODUCTS USED
1. Lipton Iced Tea Bags
Ingredients
1 gal Water
1 ¼ cups granulated Sugar
7 Lipton Tea Bags
1 Lemon, wedged
Directions
1
Pour 1 gallon water in 1 gallon glass jar with lid.
2
Add 7 tea bags and move them up and down several times to saturate with water.
3
Place in the FULL sun for 3-8 hours or until brewed to your liking.
4
Remove tea bags. Add sugar and stir until fully dissolved. Serve over ice and lemon wedges on the side.
PRODUCTS USED
1. Lipton Iced Tea Bags
Notes
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